Food for Thought Reading
Tuesday, April 1, 2025
What Happened to You? by Oprah Winfrey and Bruce Perry
Wednesday, March 19, 2025
Ultra-Processed People by Chris van Tulleken
Van Telleken looks at the food we eat through the lenses of economics, public and individual health, and planet health or sustainability. He observes that we basically eat what is marketed to us. The poorer we are, the better the marketing works because ultra-processed food (UPF) is much cheaper than actual food.
Ultra-processed food is refined, bleached, deodorized, modified, hydrogenated, interesterified, and perhaps most importantly, aggressively marketed. There are ingredients, such as dimethylpolysiloxane and polysorbate 80, that we consume with little to no basic understanding of their effects on the human body.
The ingredients in ultra-processed foods are there for several reasons: 1) to save money (as opposed to using costly whole food), 2) to extend shelf life, 3) to allow for wide distribution - ease of transport, and 4) to promote excess consumption.
The purpose of UPF's is to create highly profitable, convenient, hyper-palatable foods that do a pretty decent job nourishing the portfolios of shareholders, but leave consumers malnourished. It is this lack of essential nutrients that, in turn, causes people who consume these substances to overeat. The human body has evolved to eat until it has consumed what it needs.
This book is on the hefty side. Some people will find it fascinating, and some might find it overwhelming. If you read only a few chapters or pages of this, it would still be a worthwhile effort. If thick books are unpalatable, just turn the packages over and read the ingredient list. That's the gist of the book.
Tuesday, March 18, 2025
Metabolical by Robert Lustig
Be Ready When the Luck Happens by Ina Garten
Love Your Enemies by Arthur Brooks
And Beyond That, the Sea by Laura Spence-Ash
Tuesday, December 5, 2023
The Good Life Book By Robert Waldinger and Marc Schulz
Books on happiness often seem like unrealistic exercises because the authors write in general terms about things that most of us find very specific and uniquely individual. But some of us keep reading them anyway. The Good Life book is worth reading for a couple of reasons other than happiness being a very tempting subject. The book is a summary of mountains of research with a heavy emphasis on some of the most longitudinal studies ever conducted. Good research can make for very compelling reading.
The second reason that this book is good is that the authors are great story tellers. Not everyone can take decades of research and statistics and create a truly fascinating narrative. The authors have found a way to make this book conversational by including a smattering of personal anecdotes and opinions. The combination of statistical analysis and friendly chat are a part of what makes the book highly readable. If you love research and statistics, this book will be mind candy.
If you are not a sociologist at heart, you can still be confident that the authors have made the information as palatable as any fiction you have ever read. One of the reasons for this similarity to fiction is that there are several people in the book that are followed for essentially their whole lives. The reader gets to know and care about these folks. And then there are useful happiness ideas, such as the meditation question: What's here that I have never noticed before? This book is a blend of philosophy, and research and it makes for rich and meaningful reading. The authors tell us that there is no way to make life perfect, and even if there were, then it would not be a good life. Because a good life is forged from the things that make it hard.